Dal is an integral part of Indian cuisine. The variety of dals prepared in India are proportionate to the rich cultural diversity found in this country. Many…… Read more “Muradabadi Dal”
Tag: Dal Revolution
Dal Dhokli
Dal Dhokli is a traditional Gujarati dish; it is a sweet & spicy one pot meal. This dish is prepared by boiling spiced whole wheat dhoklis (rolled…… Read more “Dal Dhokli”
Panchratna / Panchmel Dal
Panchratna Dal literally means ‘five gems’ which was appropriate; as dal in ancient India was considered an important ingredient of every kitchen. It’s said that the first…… Read more “Panchratna / Panchmel Dal”